Fresh Caribbean Spiny Lobster Tails (7-8 oz)

The Jewel of the Tropics

Taste the difference of warm-water lobster. Unlike Maine lobster, the Caribbean Spiny Lobster carries all its meat in the tail. It is famous for being firmer, sweeter, and meatier, making it the superior choice for grilling or broiling.

Buying Guide Each tail is 7-8 oz (a generous single serving).

• 2 Tails: Perfect for Date Night.

• 4 Tails: A Family Feast.

• 8 Tails: The Best Value.

How to Prepare Arrives fresh (never frozen).

1. Butterfly: Cut the top shell down the center and pull the meat up.

2. Season: Brush with garlic butter and paprika.

3. Broil: Cook on high for 5-7 minutes until opaque and firm.